AVI-SPL created a unique dining experience with a sophisticated audio system at Pitfire Pizza, offering five independently controlled zones throughout the restaurant.
This comprehensive approach allows for tailored, unique soundscapes in different areas throughout the restaurant, harnessing 29 Fulcrum 5.25-in coaxial speakers
and four 12-in subwoofers.
A QSC core system was integrated to maximise flexibility, with the system linking the audio with
the network and fire alarm systems. Staff can control the system via wall-mounted panels or any Bluetooth-connected device.
Each zone enables
different audio settings across the restaurant’s areas, with the entrance area offering welcoming music, and a softer, more intimate ambiance
prevailing in the dining area.
Staff can control the system via fixed wall plates or through mobile devices for rapid adjustments
during events or peak dining times.
AVI-SPL faced a quick turnaround on this project, due to the venue’s fixed opening
date, as well as the requirement to achieve an optimal audio balance and considering the capacity levels that the venue would
experience.
AVI-SPL put a strong emphasis on project management to overcome these challenges, deploying an experienced installation team with a
history of fast-track project delivery.
Each phase, from procurement through to testing, was expedited without compromising on the quality of the project.